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Home > 13.25" Seasoned Cast Iron Skillet

13.25" Seasoned Cast Iron Skillet

$57.45
D0102X3323G
Add to Cart

Bring dependable, versatile cooking to your kitchen, campsite, or outdoor cooking setup with this Pre-Seasoned Cast Iron Skillet. Made from iron and oil, this durable skillet delivers excellent heat retention and even heat distribution for everything from high-temperature searing to slow, steady cooking.

Designed for use on the stovetop, induction cooktop, glass-top stove, in the oven, on the grill, or over a campfire, this skillet transitions easily between indoor and outdoor cooking.

Pre-seasoned and ready to use, it's a practical addition to everyday cookware, camping equipment, homestead kitchens, and emergency cooking supplies.

Durable Cast Iron Construction

Made from cast iron and seasoning oil, this skillet is designed for years of dependable cooking when properly maintained.

Cast iron's naturally durable construction makes it well suited for frequent cooking at home as well as rugged outdoor applications.

Excellent Heat Retention

Cast iron provides excellent heat retention and distribution, helping maintain consistent cooking temperatures.

Its ability to retain heat makes the skillet particularly useful for:

  • Searing
  • Frying
  • Sautéing
  • Baking
  • Broiling
  • Braising
  • Grilling

Cook Almost Anywhere

One skillet gives you numerous cooking options. According to the supplied product information, it is compatible with:

  • Gas stovetops
  • Electric stovetops
  • Glass-top ranges
  • Induction cooktops
  • Ovens
  • Outdoor grills
  • Campfires

This versatility makes cast iron particularly useful for camping, outdoor cooking, homesteading, and emergency preparedness.

Pre-Seasoned & Ready to Cook

The skillet arrives pre-seasoned, allowing you to begin cooking without starting the seasoning process from scratch.

Regular cooking and proper oiling can help maintain and develop the seasoned cooking surface over time.

Assist Handle

A convenient assist handle provides an additional gripping point when lifting or maneuvering the skillet and can also be used for hanging storage.

Always use appropriate heat-resistant protection when handling hot cast iron.

Made in Tennessee, USA

Proudly made in Tennessee, this skillet reflects an American cast iron manufacturing tradition dating back to 1896, according to the supplied product information.

Key Features

  • Durable cast iron skillet
  • Made from iron and seasoning oil
  • Pre-seasoned and ready to use
  • Excellent heat retention
  • Even heat distribution
  • Suitable for high-temperature cooking
  • Induction compatible
  • Glass-top stove compatible
  • Oven safe
  • Grill compatible
  • Suitable for campfire cooking
  • Integrated assist handle
  • Suitable for searing and frying
  • Great for baking and braising
  • Simple hand-wash maintenance
  • Designed for indoor and outdoor cooking
  • Made in Tennessee, USA

Great For

Home kitchens, camping, RV trips, homesteading, grilling, campfire cooking, emergency preparedness, power outage cooking with an appropriate alternative heat source, frying, searing, baking, braising, and everyday meal preparation.

Care & Maintenance

For long-lasting performance:

  1. Hand wash the skillet after use.
  2. Dry it thoroughly to help prevent rust.
  3. Apply a light layer of cooking oil to maintain the seasoning.
  4. Store completely dry.

Avoid leaving cast iron soaking in water for extended periods.

Updated Key Specifications

Product Type: Cast Iron Skillet
Size: 13.25 in
Material: Cast Iron
Seasoning: Oil
Pre-Seasoned: Yes
Induction Compatible: Yes
Glass-Top Compatible: Yes
Oven Safe: Yes
Grill Compatible: Yes
Campfire Compatible: Yes
Assist Handle: Yes
Care: Hand Wash, Dry & Lightly Oil
Country of Manufacture: USA
Manufacturing Location: Tennessee

The supplied product information does not specify the skillet's diameter, weight, or maximum oven temperature, so these specifications have not been assumed.

What's Included

1 × Pre-Seasoned Cast Iron Skillet

Important Use Information

Cast iron cookware becomes extremely hot during cooking, including the handles. Always use appropriate oven mitts or heat-resistant handle protection.

When using on a glass cooktop, lift rather than slide the skillet to help reduce the possibility of scratching the cooking surface. For campfire cooking, place cookware only on a stable, appropriate cooking surface and follow all applicable fire restrictions.

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