Preserve, store, and beautifully present smaller portions with Ball Quilted Crystal Half Pint Mason Canning Jars, proudly Made in the USA. Each case includes 12 half-pint (8 oz / 236 ml) glass jars with lids and bands, providing a complete option for home canning, food preservation, and pantry storage.
The distinctive Quilted Crystal design gives these jars a decorative appearance that's especially attractive for jams, jellies, preserves, homemade gifts, and pantry organization.
Ball's Quilted Crystal pattern adds a classic decorative texture to the glass, combining traditional Mason jar functionality with an attractive presentation.
They're an excellent choice for homemade preserves and food gifts where presentation matters as much as convenient storage.
Each jar holds 8 oz (236 ml), making this size ideal for smaller batches and portions, including:
Each jar comes complete with a compatible canning lid and band, giving you the essential jar components needed for appropriate home-canning applications.
According to the supplied manufacturer information, the included lids provide a seal for up to 18 months when properly processed and stored according to manufacturer instructions.
The supplied product information identifies these jars and components as BPA-free, making them a practical option for home food preservation and storage.
These Ball Quilted Crystal Mason Jars are Made in the USA, making them a great addition to American-made food preservation and homesteading supplies.
Brand: Ball
Collection/Style: Quilted Crystal
Product Type: Mason Canning Jars
Jar Size: Half Pint
Capacity: 8 oz / 236 ml Each
Quantity: 12 Jars
Lids: Included
Bands: Included
Seal Duration: Up to 18 Months, per Manufacturer
BPA-Free: Yes
Country of Origin: United States
Made In: USA
Pack: 1
Selling Unit: Case
12 × Ball Quilted Crystal Half Pint 8 oz Mason Jars
12 × Compatible Canning Lids
12 × Compatible Bands
For shelf-stable food preservation, always follow tested home-canning recipes and processing instructions appropriate for the specific food being preserved. Inspect jars and lids before use and verify that a proper vacuum seal has formed after processing.
